Tuesday, 22 December 2009
Tuesday, 15 December 2009
Encomendas »» Orders
Tenho andado a acabar as encomendas: mobiles, porta-chaves, suportes para ganchos, pregadeiras e ganchos de Natal. Agora já posso começar a fazer as minhas prendas de Natal.
I've been finishing out orders: mobiles, key rings, hair chips holders, Christmas hair clips and holiday felt pins. Now I can start making my own Christmas gifts.
Monday, 14 December 2009
Decorações de Natal »» Christmas decorations
Natal »» Christmas
Tuesday, 1 December 2009
Móbiles em feltro »» Felt mobiles
Dezembro já chegou! Tinha um post preparado para hoje com algo especial que fiz para o Natal, mas a minha máquina fotográfica "pifou". Por isso, mostro-vos alguns móbiles que já foram entregues aos seus donos.
December has arrived! I had prepared a special post for the first day of December with a little something I've made for Christmas. However my camera has broken. So, today I'm showing some mobiles that were already delivered to their owners.
Wednesday, 25 November 2009
Bolachas caseiras »» Homemade cookies
Há alguma coisa melhor do que passar a tarde a fazer bolachas com as nossas filhas num dia de chuva?
Is there anything better than spending the afternoon baking cookies with our daughters in a rainy day?
Numa tigela bate-se (com a batedeira eléctrica) 2 gemas de ovo com 250g de açúcar. Junta-se 250g de manteiga derretida, metade de um pacote de natas e 500g de farinha peneirada.
Com o rolo da massa estende-se porções desta mistura sobre uma superfície enfarinhada e recorta-se bolachas de formas variadas.
Aquece-se o forno a 180º e forra-se um tabuleiro com papel vegetal.
Numa tigela mistura-se uma gema de ovo e o resto do pacote de natas (com um garfo). Colocam-se as bolachas no tabuleiro e pincelam-se com esta mistura e polvilham-se com continhas coloridas.
Vão ao forno por breves minutos só até começarem a alourar. Mmmm, que delícia.
Put 2 egg yolks and 250g sugar in a bowl and beat with the electric mixer.
Pour in 250g of melted butter and half of a package of liquid cream (100ml). Sift 500g of flour into the mixture mixing well.
With a rolling pin extend portions of this mixture on a floured surface and cut out biscuits with various cutters.
Preheat oven to 180ºC/350ºF/gas mark 4 and line up a baking tray with parchment paper.
In a bowl mix one egg yolk and the rest of the package of cream (with a fork).
Put the biscuits in the tray, brush them with this mixture and sprinkle with coloured hundreds-and-thousands.
Bake in the oven only for a few minutes just until the cookies are golden on top.Mmmm, delicious.
Thursday, 19 November 2009
Cheirinho a Outono »» Smells of Autumn
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